Ingredients of a Woman » Home Ingredients, In the Kitchen » Insalata Caprese with a small twist
Insalata Caprese with a small twist
This is my version of Insalata Caprese. My little twist is substituting mozzarella for queso freso (fresh cheese).
I love this salad, it makes me feel healthier after the first bite!
Cut the tomatoes, into thin slices. I used four tomatoes this time.
Also, slice the cheese.
For the dressing:
In a bowl, add one tablespoon of olive oil.

Then, one tablespoon of balsamic vinegar.

Season with salt and freshly ground pepper.

Here is the fun part.
Arrange the tomato and cheese slices in slightly overlapping circles on a plate.
Sprinkle with the basil leaves on top.

Buon appetito!
Alba H. Rodriguez
Ingredients
4 large tomatoes
½ Lb fresh queso ranchero
1 tablespoon of olive oil
1 tablespoon of balsamic vinegar
½ cup fresh basil leaves
Freshly ground pepper
Preparation
Cut the tomatoes into thin slices.
Slice the cheese.
In a bowl, mix the olive oil and balsamic vinegar, season with salt and freshly ground pepper.
Arrange the tomato and cheese slices in slightly overlapping circles on a plate.
Drizzle with the dressing.
Sprinkle the basil leaves on top.
Enjoy it!
Filed under: Home Ingredients, In the Kitchen · Tags: basil, Insalata Caprese, queso fresco, tomatoes

















Bellisimo!
The Italians may not like it – but I do!
I love Insalata Caprese! And your recipe is wonderfully easy – great pictures too!
This looks healthy, fresh and flavorful.
I love this!!
Ok, this I CAN do
Thanks for sharing such a healthy recipe.
My Mom is going to love this one!
you have me wishing for summer, and our wonderful jersey tomatoes….
My boyfriend loves tomatoes. I like them too.
I. want. this. now!
Sweet lord, my mouth is watering.
This post is beyond awesome. I am always wondering what to do and what not to do so I will follow some of these tips.
This looks so vibrant, healthy and yummilicious
I like it.
Perfect dish to lose weight and get ready for the summer, which reminds me I need to start cleaning the pool.
I love this salad too! Awesome. Thanks for reminding me that summer is just around the corner.
yummo!
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I love queso fresco! Nice job.
mmmmm…fresh tomatoes. They are the best no matter how you make them.
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I generally do not reply to posts but I will in this case, to show some credit. I will bookmark this
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